This powdered raw fruit grown in the Peruvian highlands is a highly prized and sweet superfood known as the “gold of the incas”. It’s high levels of the antioxidant beta carotene, iron, niacin and fiber along with it’s studied anti-inflammatory effects express as healthy skin, promoted tissue regeneration and cell repair. *
*DISCLAIMER: The statements on this product have not been evaluated by the U.S. Food and Drug Administration and are not intended to treat, diagnose, cure or prevent any disease. Consult your physician before making any dietary changes.